[MB: my cousin's recipe, I guestimate and use up quantities in my fridge as I see fit ;)]
2 Oranges (skinned and chopped)
1/2 cup Jicama (peeled and chopped)
1/4 cup cilantro (chopped)
1-2 jalapenos (chopped)
1 1/2 mango (chopped)
1/2 cup sweet red bell pepper (chopped)
1/2 cup red onion (chopped)
juice and pulp of 2-3 limes
salt to taste, cover, refrigerate at least an hour
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